ABC Crepe

Avocado, Bacon, Cheddar, and tomato layered atop a warm crepe and topped with two fried eggs.

Supreme Crepe

Scrambled eggs, shaved steak, mixed peppers, mushrooms, tomatoes, caramelized onions, and swiss cheese.

Eggs Florentine

This variation on the American classic eggs Benedict uses spinach instead of ham serviced on top of a crepe with two poached eggs and hollandaise sauce.